{"id":2220,"date":"2026-02-03T13:56:32","date_gmt":"2026-02-03T12:56:32","guid":{"rendered":"https:\/\/dobico.es\/?page_id=2220"},"modified":"2026-04-21T19:06:55","modified_gmt":"2026-04-21T17:06:55","slug":"agocho","status":"publish","type":"page","link":"https:\/\/dobico.es\/en\/agocho\/","title":{"rendered":"Agocho do Bico"},"content":{"rendered":"
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The restaurant where everything is reinvented<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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At Agocho do Bico, every idea is a game and every ingredient, a spark of creativity. Here, everything flows: the hands, the knives, and the laughter of the team, transforming the everyday into the extraordinary. We don't follow recipes; we create them. Every dish begins with a crazy idea, a bit of intuition, and a whole lot of love for what we do.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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The secret? Top ingredients, a touch of magic, and the desire to surprise you every day. Here, fire and technique go hand in hand, because we know that flavour doesn't invent itself, it works!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Discover our evolution<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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A team in total synchrony.<\/div>\t\t\t
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Each one better than the last.<\/div>\t\t\t
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Cooking the future bite by bite.<\/div>\t\t\t
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From the fish market <\/span>to the kitchen<\/span><\/h2> \t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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At Agocho do Bico, we cook to the rhythm of the Atlantic: we work with fish and seafood from the Costa da Morte, sourced from trusted boats that reserve their best catches of the day for us. They arrive almost directly from the fish market to the kitchen, ensuring that the clean, intense, and authentic flavor of the Camari\u00f1as sea remains present on your plate.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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The magic of maturation<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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At Agocho do Bico, patience is part of the recipe. We carefully age our meats in our chambers, allowing them to reach that precise point where everything is transformed. Each cut rests for the time it needs to concentrate flavor and texture, becoming the foundation of some of the restaurant's most special dishes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tReserve your table<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tThe sea in our hands\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tThe sea is our inspiration and our greatest responsibility. Carefully selected fish and seafood are transformed into dishes that tell the story of the Costa da Morte. Here, every detail matters: respect, technique, and a touch of creativity.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\tThe meat that inspires\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tEach cut of meat is a small masterpiece. We mature them with care, allowing them to evolve until they reach that point where each mouthful becomes a tribute to our Galician livestock tradition.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\tThe essence of the local\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tEach dish is a nod to our land. Fresh, local, authentic: everything comes together in a tribute that connects the origin with the present. In every mouthful, a little piece of Galicia.\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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<\/div>\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Seasonal cuisine in Camari\u00f1as, where local produce and the sea meet in every dish.<\/p>","protected":false},"author":5,"featured_media":2232,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"slim_seo":{"title":"Agocho do Bico | Restaurant in Camarinas Costa da Morte","description":"Restaurant in Camari\u00f1as specialized in fish and seafood from the Costa da Morte and matured meats, in front of the promenade"},"footnotes":""},"class_list":["post-2220","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/pages\/2220","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/comments?post=2220"}],"version-history":[{"count":5,"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/pages\/2220\/revisions"}],"predecessor-version":[{"id":2877,"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/pages\/2220\/revisions\/2877"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/media\/2232"}],"wp:attachment":[{"href":"https:\/\/dobico.es\/en\/wp-json\/wp\/v2\/media?parent=2220"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}